Useful Links:
Department of Food Science
The Department of Food Science and Technology is one of the largest food science programs in the United States, offering a wide variety of specialized cutting-edge research programs that focus in areas such as food and health, emerging novel food processing and packaging technologies, and, food safety and quality programs.
Food Perception & Liking Laboratory
Flavor Research and Education Center
The Wilbur A.Gould Food Industries Center
Industry Organizations
Society of Sensory Professionals